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Slow Cooker Pork Carnitas

Sandra Shaffer
  • 4036 minutes
  • Serves 20

INGREDIENTS

4

lbs Pork shoulder

2

Bay leaves

6

Garlic cloves

2 tbsp

Oregano

1

Pico de gallo

1

Cinnamon stick

3/4 tsp

Clove

1

Salt and pepper

2 tbsp

Oil

20

Corn tortillas

3/4 cup

100% orange juice

1/4

Juiced lime per taco

2 cups

Water