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Twice Baked Potato Casserole

iamhomesteader.com
  • 110 minutes
  • Serves 8

INGREDIENTS

6 oz

cream cheese

1 cup

cream

1/2 cup

chives

1 tsp

lemon juice

1/2 tsp

kosher salt

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/4 cup

milk

8

baking potatoes

3 tbsp

canola oil

1 tbsp

kosher salt

8 strips

bacon

3 cups

cheddar cheese

1 serving

chives