INGREDIENTS
6 oz
cream cheese
1 cup
cream
1/2 cup
chives
1 tsp
lemon juice
1/2 tsp
kosher salt
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/4 cup
milk
8
baking potatoes
3 tbsp
canola oil
1 tbsp
kosher salt
8 strips
bacon
3 cups
cheddar cheese
1 serving
chives