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Caramelized Sheet-Pan French Toast

cooking.nytimes.com
  • 520 minutes
  • Serves 4

INGREDIENTS

3 larges

eggs

1 large

egg yolk

1 cup

milk

1/2 cup

heavy cream

1 pinch

kosher salt

1 tsp

vanilla paste

9 servings

gratings of nutmeg

1/4 tsp

ground cardamom

1/2 cup

granulated sugar

1 tbsp

grapefruit liqueur

2 slices

country bread

2 tbsp

butter

1 serving

maple syrup and berries