INGREDIENTS
1 lb
mild ground sausage
5 slices
bacon then into pieces
2 tbsps
butter
1 cup
onion
2 cloves
garlic
2 tbsps
all purpose flour
12 ozs
evaporated milk
4 cups
swanson chicken broth
2 cups
russet potatoes
2 cups
kale leaves
1/2 tsp
salt
1/2 tsp
pepper
1 inch
optional: p of pepper flakes