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Russian Tea Cakes

Natasha, Natasha's Kitchen
  • 42 minutes
  • Serves 40

INGREDIENTS

1 1/4 cups

flour

1 cup

flour use if you don't have wheat

1/2 lb

butter 2 sticks

1 cup

walnuts

1/2 cup

confectioners sugar powdered sugar

1 tsp

vanilla extract

1/4 tsp

salt