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Chocolate Semifreddo Recipe - Great Italian Chefs

Great Italian Chefs
  • minutes
  • Serves 10

INGREDIENTS

150 g

dark chocolate, roughly chopped, plus some extra grated chocolate to garnish

350 milliliters

whipping cream, 35% fat

3

egg whites

1 tbsp

lemon juice

4

egg yolks

80 g

granulated sugar

2 tbsp

rum