INGREDIENTS
2 cups
apple cider vinegar
1/2 cup
brown sugar
1/4 cup
kosher salt
4 cups
any combination carrots
1/4 cup
buttermilk
1/4 cup
whole-milk greek yogurt
1 tbsp
lemon juice
6 tbsp
olive oil
1 serving
kosher salt
2
avocados
6 oz
goat cheese
6 cups
lettuce leaves
8 slices
multigrain bread
1/2
hothouse cucumber
2 cups
sprouts
2
heatproof 1-qt. glass jars