INGREDIENTS
300 gs
sugar
170 gs
butter
3 larges
eggs
363 gs
all purpose flour
4 gs
baking powder
5 gs
baking soda
3 gs
salt
4 gs
ground ginger
6 gs
ground cinnamon
1 g
nutmeg
236 gs
water
3 gs
espresso granules
65 gs
vegetable oil
160 gs
molasses
1 Tablespoon
plus 2 teaspoons coffee
50 gs
sugar
60 gs
water
226 gs
butter
16 ozs
the spreadable cream cheese. it will be too
6 gs
espresso granules
6 cups
more if needed