INGREDIENTS
1 cup
old-fashioned oats
1 cup
all-purpose flour (or all-purpose gluten-free flour blend)
1/2 tsp
baking soda
1/2 tsp
sea salt
1/2 cup
coconut oil (or butter)
1/2 cup
creamy peanut butter
3/4 cup
coconut sugar
1/4 cup
honey
2 tbsp
almond milk
2
eggs (lightly beaten)
2 tsp
pure vanilla extract
1
heaping cup chocolate chips or peanut butter chips (or both)