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Banh Mi Style Rib Eye Sandwiches with Quick Pickled Daikon, Cucumber and Carrots

thefeedfeed.com
  • 45 minutes
  • Serves 4

INGREDIENTS

1 rib

eye steak

1 serving

kosher salt

1/2 cup

unseasoned rice wine vinegar

1 tbsp

sugar

1 small

cucumber

1/2 large

daikon radish

1 large

carrot

1 serving

canola oil

1/4 cup

mayonnaise

1 tbsp

chili garlic sauce

1

baguette

1

jalapeno pepper

2 cups

cilantro

1 cup

mint