Browned Butter Cake with Cinnamon Chocolate Frosting

INGREDIENTS

1 serving

i've been craving doughnuts lately. not the glazed kind

1 serving

baked doughnuts

1 serving

even a cookie cutter

egg

1/4 cup

superfine sugar

1 cup

milk

1 tbsp

active yeast

1 tsp

salt

2 tsp

vanilla extract

2 1/2 cups

all purpose flour

1/2 cup

butter

1 stick

butter

1 cup

superfine sugar

1 sticks

turn the dough out onto a floured surface and knead gently until the dough no longer to your hands. lightly grease a mixing bowl

1 serving

transfer the dough to the bowl and turn to coat. cover

punch down the dough and roll out to

bake until the doughnuts are golden brown

1 serving

from doughnuts by lara ferroni

1 serving

best eaten and warm