Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
pork tenderloin
2
bosc pears
2 media
shallots
1 tbsp
butter
1/2 tsp
salt
1/4 tsp
pepper
2 cups
white wine
1/2 cup
cheese
3 sprigs
rosemary
2
feet of butcher's twine
2 tsps
olive oil
1/2 c
chicken broth