INGREDIENTS
1 serving
when i was a little girl my favorite meal was my moms shepards pie. i thought
1 serving
i would give you an updated version of this great comforting meal
1 serving
cheddar shepard's pie
1 1/2 lb
ground beef
1
onion
2 tsp
garlic
1 can
tomato paste
3 tbsp
worcestershire sauce
1 packet
brown gravy
1 cup
water
1 1/2 cups
corn
1 1/2 cups
peas
4 sprigs
thyme leaves
1 serving
salt and pepper
1/2 tsp
garlic powder
5 lb
yukon gold potatoes
1/2 stick
butter
5 oz
cheddar cheese
3 oz
cream cheese
3 tbsp
chives
1
in a pot of water boil potatoes. in the meantime
2
brown ground beef
1 serving
pepper and garlic powder. put in the paste. mix the brown gravy
1 serving
cook
3
drain potatoes and add butter
1 serving
place the potatoes on top and bake
1 serving
boy