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Silky Brown Butter Pumpkin Pie Bars with Brown Butter Pretzel Crust and Bourbon Whipped Cream

Baker by Nature
  • 155 minutes
  • Serves 24

INGREDIENTS

2 cups

pretzels

1/2 tsp

cinnamon

1/4 tsp

salt

1/3 cup

granulated sugar

1/2 tsp

vanilla

6 tbsp

butter

7 tbsp

butter

2 1/4 cups

granulated sugar

8 oz

full-fat cream cheese

15 oz

pumpkin puree

3 larges

eggs

2 tsp

vanilla extract

1 tsp

cinnamon

1/4 tsp

ground ginger

1/4 tsp

nutmeg

1 cup

heavy cream

3/4 cup

powdered sugar

1 tsp

orange zest

2 Tablespoons

kentucky bourbon

1/2 tsp

vanilla

1/8 tsp