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Maple Pecan Sticky Buns

Sally's Baking Addiction
  • 250 minutes
  • Serves 12

INGREDIENTS

2 cups

(250g) Diamond of California chopped pecans

1/2 cup

unsalted butter

2/3 cup

packed dark brown sugar3

2/3 cup

whole milk1

1/3 cup

pure maple syrup

1/4 tsp

salt

1/4 cup

unsalted butter, softened to room temperature

1/2 cup

packed dark brown sugar3

2 tsp

ground cinnamon