Favoreats
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INGREDIENTS
1 serving
how to make a real ragu
27
recommended reading: ways food and travel go together
1 serving
how to make a real ragu: the recipe
1 medium
onion
1
carrot
1
celery stalk
500 g
meat
1
sausage - opened
1 can
canned tomatoes
4
cloves
1 serving
extra virgin olive oil
1 glass
white wine
1 serving
tuscany
10
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