INGREDIENTS
4
▢ pork chops
4 cups
▢ water
3 tbsp
▢ apple cider vinegar
3 tbsp
▢ brown sugar
1 1/2 tbsp
▢ kosher salt
1/2 tbsp
▢ ground pepper
1/2 cup
▢ parsley
1/2 cup
▢ cilantro
1/2 cup
▢ oregano
1 cloves
▢ 4 garlic
1/2 cup
▢ extra virgin olive oil
1/4 cup
▢ red wine vinegar
1/2 cup
▢ shallots
2 tsp
▢ sriracha hot sauce
1 tsp
▢ kosher salt