INGREDIENTS
12 oz
Blueberries, fresh or thawed frozen
2 tbsp
Lemon, zest
2
13-1/2-oz. cans Coconut milk
2 tbsp
Lemon juice, fresh
2 tsp
Cornstarch
7 1/3 tbsp
Granulated sugar
2 pinches
Salt
2 tsp
Vanilla, pure
1
Cooking spray
2 tsp
Gelatin, unflavored powdered