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Spicy Thai Coconut Shrimp Soup

Jackie Dodd
  • 25 minutes
  • Serves 4

INGREDIENTS

1

Shrimp, Large

1

Basil, Leaves

1

Garlic

1

Ginger

1

Lemongrass, Fresh

1

Thai red chili

1

Chicken broth, Fat Free Low Sodium

1

Fish sauce

1

Lemon juice

1

Smart balance light margarine

1

Black pepper

1

Salt

(13.5 Oz. Size) Light Coconut Milk