INGREDIENTS
1 serving
country fried chicken
1 serving
texas roadhouse restaurant copycat recipe
3 lbs
fryer chicken
2 cups
buttermilk
2 cups
all purpose flour
1 tsp
salt
1 tsp
ground pepper
1/2 tsp
cayenne pepper
1 serving
vegetable oil
3 tbsp
all purpose flour
1 cup
milk
1 cup
chicken stock
1 serving
salt and pepper
1 serving
dish.pour the buttermilk over the chicken and cover
1 serving
refrigerate