INGREDIENTS
3 1/4 cups
all-purpose flour
1 1/2 tsp
baking powder
1 tsp
baking soda
1 tsp
Morton Coarse Sea Salt
1/2 cup
granulated sugar
Zest of 1 medium orange
1 cup
unsalted butter, at room temperature
1 1/2 cups
light brown sugar
2
large eggs
1
tablespoon vanilla extract
2 1/2 cups
chocolate chips (I used dark chocolate chips)
Extra sea salt for sprinkling on cookies
Extra orange zest for sprinkling on cookies, if desired