Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Ahi tuna
4 cups
Cabbage, purple
2
sheets Nori
1 cup
Cilantro-ginger sauce
1 tsp
Honey, raw
2 tbsp
Lemon juice
2 tbsp
Tamari, gluten-free
1 cup
Sushi rice
1 tsp
Sea salt
2 tbsp
Rice wine vinegar