Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
24 oz
medallion steaks
1 serving
kosher salt
30 gs
peppercorns
45 mls
vegetable oil
15 gs
butter
2
thyme sprigs
1 medium clove
garlic
1/2 large
shallot
30 mls
brandy
175 mls
chicken broth
175 mls
heavy cream) crème fraîche
5 mls
dijon mustard