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Shrimp & Asparagus Risotto - (The Olive Garden) - Official

www.food.com
  • 33 minutes
  • Serves 6

INGREDIENTS

18

shrimp

8 cups

chicken broth

2 tbsp

extra virgin olive oil

1/2 cup

wine

1/2 cup

butter

1 1/2 cups

parmesan cheese

1 serving

salt & pepper

1/2 lb

asparagus spear

1 cup

tomatoes

1/2 cup

onion

2 cups

arborio rice

1 serving

parsley