INGREDIENTS
10 tbsp
butter
3 cups
flour spooned and leveled
2 1/2 tsp
baking powder
1/4 tsp
baking soda
1 tsp
coarse salt
1/2 tsp
ground nutmeg
1/4 tsp
ground allspice
1/3 cup
buttermilk
1 1/4 cups
pumpkin puree
3/4 cup
brown sugar
2 larges
eggs
3/4 cup
granulated sugar
2 1/2 tsp
ground cinnamon
1/4 cup
butter