logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Coconut Cream Pound Cake

Connie Bridges Mallard
  • 95 minutes
  • Serves 16

INGREDIENTS

1 cup

butter, softened

1 8 ounce package

cream cheese, softened

3 cups

white sugar

6

eggs

1 tsp

coconut extract

3 cups

all-purpose flour

1/2 tsp

baking powder

2 cups

flaked coconut