INGREDIENTS
220 g
Liquefied egg white
300 g
Caster sugar
1
batch Fluffy marshmallow meringue frosting
1
Frosting
300 g
Icing sugar, pure
300 g
Almonds, ground
1
Coconut
1
Coconut ball centre
1 tsp
Coconut essence
200 milliliters
Condensed milk, sweetened
75 g
Water
300 g
Rams desiccated (unsweetened) coconut