INGREDIENTS
1 serving
coconut cream tart
1 serving
recipe by: compiled by willow bird baking from zoe bakes and tyler florence
2 cups
flour
3 tbsp
sugar
1/4 tsp
salt
3/4 cup
butter
1 large
egg
2 tbsp
ice water
14 fluid ounces
coconut milk
3/4 cup
sugar
1
vanilla bean
1 pinch
kosher salt
3 larges
egg yolks
2 tbsp
corn starch
2 tbsp
butter
1 cup
coconut flakes
1/2 cup
whipping cream
1 cup
heavy whipping cream
3 tbsp
powdered sugar