INGREDIENTS
1 serving
it's back to the crock pot
1 serving
crock pot rigatoni
2 lbs
extra ground turkey
4 cups
chicken broth - if you're using turkey
15 ozs
tomato sauce
12 ozs
tomato paste
1 small
onion
1 tsp
oregano
2 tsps
basil
1 tsp
fennel
1 tsp
poultry seasoning
2 tsps
salt
1 Tbsp
sugar
1 tsp
pepper
2 Tbsps
pepper flakes
1 box
rigatoni noodles
2 cans
mushrooms
2 cups
cheese
1 container
ricotta cheese
1 serving
brown the turkey and onion and drain before placing in the crock pot
1 serving
add
1 tbsp
add ricotta by spooning in at random places throughout the crock pot. ensure the ricotta is covered by sauce/meat/noodle mix
1 serving
cook on high
1 serving
when cheese is nice and melty
1 serving
source