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Better-Than-Takeout Cashew Chicken

Averie Cooks
  • 0 minutes
  • Serves 4 to 6

INGREDIENTS

3 tbsp

cornstarch

1/2 tsp

salt

1/2 tsp

pepper

about 1.25 pounds boneless skinless chicken breasts, diced into 1-inch pieces

2

tablespoons sesame oil

1 tbsp

olive oil

2

heaping cups broccoli florets

1 cup

red bell peppers, diced small

1 cup

shelled frozen edamame

1 cup

unsalted dry-roasted whole cashews

3 tbsp

low-sodium soy sauce

2

tablespoons honey, or to taste

1 tbsp

rice wine vinegar

, or to taste (found in the Asian section of the grocery store)

3/4 tsp

ground ginger

3/4

to 1 cup green onions, sliced into thin rounds (from about 3 or 4 green onions)