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Teeny Lamothe's Pear & Goat Cheese Tart

Emma Kobolakis
  • minutes
  • Serves 2 to 6

INGREDIENTS

2

Pears

1/2 tsp

Cinnamon, ground

2 tbsp

Cornstarch

27 tbsp

Flour

3/8 cup

Granulated sugar

2 tsp

Salt

1/2 cup

Vegetable shortening

1 cup

Whole wheat or whole wheat flour, white

1

Crust, Whole Wheat

1

disk Dough from whole wheat crust

3/4 cup

Butter, unsalted

2 oz

Goat cheese, fresh

1/4 cup

Vodka

1/2 cup

Water