INGREDIENTS
4
boneless skinless chicken breasts
Salt and pepper,
2 cups
your favorite barbecue sauce
Olive oil, for brushing the grill
For the Pineapple Bacon Salsa:
2 cups
diced fresh pineapple
4
strips cooked bacon, diced
1/2 cup
chopped cilantro
1/4 cup
finely chopped red onion
3 tbsp
finely chopped jalapeno pepper, stemmed and seeded
1 clove
garlic, minced
Juice of 1 large lime
Salt and pepper,