Favoreats
Favoreats LLC
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INGREDIENTS
1 kg
boneless, skinless chicken breast, cut into 2cm cubes
For the marinade:
Lemon or lime juice
6 cloves
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8
peppercorns
1
cinnamon stick
2
bay leaves
3 g
coriander seeds
3 g
cumin seeds
3
cardamom seeds
8
whole almonds
1/2 tsp
dried chillies
1 tsp
turmeric
250 milliliters
full-cream plain Greek yoghurt
30 milliliters
coconut cream
For the stew:
20 milliliters
sunflower oil
2
large onions, finely chopped
6 cloves
garlic, chopped
10 g
fresh ginger, finely grated
480 g
tomato purée
500 milliliters
chicken stock
1 handful
curry leaves
Salt,
Sugar,
45 g
butter
Fresh coriander, for garnish