INGREDIENTS
16 ozs
elbow macaroni
1 1/2 cups
mayonnaise
3/4 cup
cream
3 tbsps
granulated sugar
2 tbsps
apple cider vinegar
1 1/2 tsps
celery salt
1 1/2 tsps
onion powder
1 1/2 tsps
garlic powder
1/2 tsp
paprika
1/4 tsp
dill
1 serving
pepper
5
green onions
4
roma tomatoes
2 cups
romaine lettuce
1/2 lb
bacon