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Crunchy Oven-Fried Zucchini Sticks

Lynne Webb
  • 45 minutes
  • Serves 6

INGREDIENTS

1/2 tsp

Garlic powder

1 1/2

lbs Zucchini

2

Eggs, large

1/4 tsp

Black pepper, freshly ground

1/2 cup

Flour

1 tsp

Salt

1 1/2 cups

Panko crumbs

2 tbsp

Milk

3/4 cup

Parmesan or romano cheese