INGREDIENTS
1 1/2
lbs Chicken thighs, skinless boneless
8
Carrots
1 lb
Potatoes, red
1
Red onion
1 1/2 tbsp
Thyme, fresh
1 2/3 cups
Chicken broth, low-sodium
1
Kosher salt and freshly ground pepper
1
Paprika, Sweet
1 tbsp
Tapioca or corn starch
2 tbsp
Butter or ghee