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Pumpkin Breakfast Casserole

allrecipes.com
  • 540 minutes
  • Serves 15

INGREDIENTS

15 oz

canned pumpkin puree

6

eggs

5 oz

evaporated milk

1 tsp

ground cinnamon

1/2 tsp

ground ginger

1/2 tsp

ground nutmeg

1 cup

milk

1/8 tsp

salt

1 tsp

vanilla extract

10 slices

white bread

2/3 cup

white sugar