INGREDIENTS
1 1/2 lb
ground beef
1 medium
onion
1
poblano pepper
2 larges
sweet potatoes
10 3/4 oz
whole30-compliant tomato puree
15 oz
canned tomatoes
2 cups
whole30-compliant tomato juice
2 tbsp
cider vinegar
1 tbsp
chili powder
1 1/2 tsp
paprika
1 tsp
cumin
1 tsp
garlic powder
1/2 tsp
allspice
1/4 tsp
cayenne pepper
1 tsp
regular salt