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Wine Braised Pot Roast for the Crock Pot or Dutch Oven

www.home-ec101.com
  • minutes
  • Serves

INGREDIENTS

1

pot roast preferably 3 - 4 lbs

1 tsp

salt

1

onion

3 cloves

garlic

2 cups

drinkable red wine

1

bay leaf

1 serving

ground pepper

2 TBSPs

optional worcestershire sauce