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Edamame Avocado Hummus

Well Plated by Erin
  • 10 minutes
  • Serves 6

INGREDIENTS

, thawed* (about 10 ounces)

1

medium ripe avocado (about 8 ounces)

2 cloves

garlic

Zest and juice of 1 large lemon (about 3 tablespoons fresh lemon juice)

1 tsp

kosher salt

1/2

teaspoon black pepper

1/2 tsp

onion powder

3 tbsp

finely chopped fresh cilantro

3 tbsp

olive oil

Pita chips and veggies, for serving