INGREDIENTS
2 tbsp
olive oil
2
chicken breasts
1 serving
salt
1 serving
bell pepper
1/2 cup
onion
2 cloves
garlic
2 cups
chicken broth
3 cups
water
16 ozs
pasta shells
4 cups
head of broccoli
1/2 tsp
cayenne powder
1/4 tsp
nutmeg
1 cup
milk
2 cups
cheddar cheese