INGREDIENTS
2 tbsps
ghee
4 tbsps
coconut oil
2 media
onions
6 cloves
garlic
2 tbsps
ginger
1 Tbsp
ground coriander
2 tsps
garam masala
1 1/2 tsps
ground cumin
1 1/2 tsps
ground cardamom
1 1/2 tsps
turmeric
1 tsp
pepper flakes
3/4 tsp
cinnamon
2 Tbsps
salt
1/2 tsp
pepper
28 ozs
canned tomatoes
1 C
coconut water
27 ozs
coconut milk refrigerate
4 larges
potatoes
6
chicken thighs
1
batch cilantro