INGREDIENTS
3 cups
cold leftover mashed potatoes
6
slices crispy bacon, chopped
2 tbsp
fresh chives, chopped
1 cup
shredded Cheddar cheese
3/4 cup
all-purpose flour, divided
1 tsp
salt
1 tsp
black pepper
1 tsp
granulated garlic
2
large eggs, whisked
1/2 cup
plain bread crumbs
1 cup
panko bread crumbs
vegetable or canola oil for frying
1/2 cup
sour cream
2
garlic cloves, minced
1 tbsp
fresh chives, chopped
1/2 tsp
salt
1/2 tsp
black pepper