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Gluten Free Toasted Coconut Layer Cake

cupcakesandkalechips.com
  • 60 minutes
  • Serves 16

INGREDIENTS

3/4 cup

milk

3/4 cup

coconut milk

4 larges

egg yolks

1/3 cup

granulated sugar

3 Tablespoons

cornstarch

2 tsp

coconut rum

2 tsp

vanilla extract

2 cups

all purpose flour blend

1 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

1/2 cup

butter

1 3/4 cups

sugar

4

egg white

1 tsp

vanilla

2/3 cup

milk

2/3 cup

greek yogurt

2 3/4 cups

coconut

1 1/2 cups

water

1 Tablespoon

granulated sugar

1 1/2 cups

butter

1/3 cup

powdered sugar

3/4 cup

coconut custard

1 pinch

salt

3/4 cup

coconut custard

3/4 cup

heavy cream