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Slow Cooker Shredded Beef Philly Cheese Steaks

Sarah Olson, The Magical Slow Cooker
  • 495 minutes
  • Serves 6

INGREDIENTS

3 lbs

▢ 3 lbs. bottom round beef roast

1/8 tsp

▢ salt

1/8 tsp

▢ pepper

1/8 tsp

▢ onion powder

2 Tbsps

▢ cooking oil

1 1/2 tsps

▢ garlic

1 1/10 ozs

▢ beefy onion lipton soup mix

1

▢ bell pepper

1 cup

▢ onion

1 cup

▢ water

1 slices

▢ swiss cheese

1 serving

▢ hoagies