INGREDIENTS
4 tbsp
butter
5 tbsp
all purpose flour
30 oz
chicken broth
1 1/2 tsp
garlic powder
1 tsp
onion powder
1 1/2 tsp
cumin
1 tsp
coriander
1 tbsp
chili powder
1/8 tsp
pepper
1/3 cup
cream
2
shakes tabasco
1 serving
kosher salt
4 oz
cream cheese
7 ozs
mild chilis
3 1/2 cups
chicken
4 cups
pepper jack cheese
8 media
corn tortillas