INGREDIENTS
4 tsp
apple cider vinegar
12 tbsp
butter
3 larges
eggs
1 3/4 cups
flour
1 tbsp
fresh parsley
1 1/4 cups
heavy cream
6 servings
kosher salt
1/2 tsp
lemon zest
1/4 cup
roasted red peppers
1/2 tsp
salt
1/2 cup
sausage
1/4 cup
scallions
3/4 cup
shredded cheddar cheese
2 tbsp
sugar