INGREDIENTS
12 oz
semi chocolate
3/4 cup
pecans broken into tiny pieces
3/4 cup
skor toffee bits you can buy them in bags by the chocolate chips
1/4 cup
caramel sauce i did not measure properly
1/4 cup
water
2 tbsp
butter more
1 1/2 cups
sugar
1/2 cup
heavy cream
1 tsp
vanilla extract
1 pinch
salt i used vanilla salt