INGREDIENTS
3 lb
boneless pork loin roast
2 tbsp
butter
2 media
carrots
1/2 tsp
cayenne pepper
1 stalk
celery
1/2 tsp
dried thyme
3 tbsp
flour
2 cloves
garlic
1/2 tsp
ground pepper
1 serving
ground pepper
1/2 tsp
mustard powder
1 large
onion
1 tsp
oregano
1/2 cup
pork stock