Favoreats
Favoreats LLC
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INGREDIENTS
5
Baby Bok Choy
6 tbsp
coconut oil
6 cloves
garlic, peeled and sliced
8 tbsp
walnuts, roughly chopped
1/2 tsp
freshly ground black pepper
2 tsp
lemon juice
1 tsp
sea salt (if using balsamic vinegar)
1 tsp
tamari, soy sauce or balsamic vinegar